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the ko-bunka is great for working on your smaller ingredients and herbs
A superb edge and long flat profile ideal for push/pull cutting with minimal taper and a thin tip make this bunka a versatile daily driver ideally suited for intricate work as well as general prep tasks
Type B: Male Minke whale
The subtle damascis layering is complimented well by the oval cherry wood and red pakka bolster wa handle
Nigara Hamono Anmon Blue #2 Usuba funayuki-knives the ko-bunka is great forA spectacular single bevel usuba from Nigara Hamono's flagship Anmon series this is a knife that marries outstanding performance with looks and style that are out of this world and is a real collectors piece. This knife is a one of a kind due to the different patterns and finishes in the Anmon range so the photos and video here are for this exact knife. Please be aware that this knife is for right handed use only and is paired with a subtle but
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