Peach Liqueur diamond Dry Sherry/Apera is made from

Dry Sherry/Apera is made from New Zealand grown grapes

Complex mellow flavours are smooth and sweet with very delicate wood notes that compliment the rich aromas of mature fruit

It’s delightfully supported by spicy nuances and polished tannins

finishing long and stylish

Peach Liqueur diamond Dry Sherry/Apera is made fromA speciality Peach flavoured liqueur made from New Zealand grapes fortified with neutral spirits to 18% and finally infused with natural fruit extract. Vineyard Region Auckland, New Zealand Vinification 100% hand harvested 100% de stemmed, crushed then pressed Indigenous yeast fermentation Tank Fermentation 18% Vol. Data Sheet More information can be found in the product sheet here.