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Completely hand-made in white#1 steel with a kurouchi finish (also known as a blacksmith finish which helps protect the steel) and soft-iron cladding the ko-bocho is a wonderfully versatile small knife with a lot of cutting power
Fabulous looks and the unique tsuchime finish and a versatile kiritsuke tip we love this one and it's super useful for intricate jobs
dressing and cutting smaller proteins
A beautiful and hard wearing heavyweight handmade Japanese selvedge denim knife roll from West Japan Tools
Konosuke HD2 Gyuto 240mm collection-tsunehisa-aus8-tsuchime Completely hand-made in white#1 steelThe iconic HD2 knives by Konosuke are well known for being laser thin and razor sharp and the mid sized gyuto here is an incredible knife in every respect. HD2 is a mono steel and for those familiar with the GS+ (a 3 layer steel) the comparison between the two is that these are a little less stainless the the GS+ but will hold an edge for longer, this is due to having more chromium in the steel.
