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Vegetarian: Sweetcorn
Vegan: Tomato
The layered complexity is completed as notes of spice
green apple crunch and a properly thirst-quenching finish
Champagne Bernard Robert, Reserve, NV Carignan Vegetarian: SweetcornAromas of ripe red and stone fruits with richer yeasty, brioche and buttery notes lead onto a soft and rounded palate with a richness, good structure and fresh, balanced acidity holding everything together. Champagne, France 60% Pinot Noir, 20% Pinot Meunier, & 20% Chardonnay Vegan 12% ABV Food Pairing An herb crusted chicken with braised vegetables, sushi and sashimi especially with Asian spices like ginger and wasabi.
US$ 30.00
US$ 13.99
