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this Barbera sees full malolactic fermentation before maturing for around 24 months in French barriques (25% new
Its vineyard is mostly planted in Chardonnay
A lifted bouquet of floral perfume intertwines seamlessly with citrus zest and delicate herbal nuances of dill and fresh-cut herbs
which is typically only possible in cooler years
Damien Courbet Cotes Du Jura Savagnin L'origine Lagrein this Barbera sees full malolacticA striking and authentic expression of Juras native white grape, LOrigine by Damien Courbet captures the tension, texture and terroir driven complexity that define traditional Savagnin. Aged sous voile (under a veil of flor yeast) in old barrels, it reveals intense aromas of preserved lemon, green walnut, curry leaf and sea spray, with subtle oxidative notes that speak to its unique levage. The palate is dry, powerful and beautifully structured, with
US$ 18.07
US$ 82500.00
US$ 49500.00
US$ 79500.00
US$ 11.51
US$ 69.50
