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Twice daily remotage
followed by a finely textured palate that offers lovely mid-palate weight and fruit intensity
Fermented and then fortified at perfect sweetness
Pressed and Tank Fermented
Classic Rich Ruby Port Carafe white Twice daily remotageNew Zealand grown grapes are fortified to capture the sweetness in this Ruby style Port which is matured in well seasoned oak barrels in our cellars. Enjoy with a selection of your favourite cheese. Vineyard Region Henderson Valley, New Zealand Vinification 100% hand harvested 100% de stemmed then crushed Indigenous yeast fermentation French, American and Scottish oak casks 13. 9% Vol.
