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The authors had me at the dedication: “to La Belle France whose peasants
” This is a 2008 paperback in very good condition
is worth a look
drizzled on a fresh salad
Art Culinaire 54 Marina Colonna The authors had me atArt Culinaire is a magazine, published 4 times per year, that is by chefs for chefs. Contributors are names you know or will know soon. Issue 54 features Butchering, Bento Boxes, Paris, and Upselling Desserts. (Previously Owned)
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