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made from fresh Italian brown cow's milk
Sample Volpi's recent Good Food award winning Heritage Prosciutto with Solo di Bruna Parmigiano Reggiano and crispy long breadsticks from Piedmont
semi-dried cherry tomatoes
Organic Reginelle Pasta - 14
Pandoro Classico in Tin - 2.2 lb REGION - PUGLIA made from fresh Italian brownIt started back in 1894 when the pastry chef Domenico Melegatti gave life to The Pandoro, one of his greatest creations. A naturally yeast leavened sweet bread also called golden bread. Presented in a limited edition gift tin from Melegatti.
US$ 250.00
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