Misuzu Hamono - VG10 Majun Gyuto 170mm finish-suminagashi Forged in the workshop of

Forged in the workshop of Shigeki Tanaka the light nashiji finish of this knife combined with a sandblasted style tapering down to the blue #2 steel cutting edge definitely create an interesting contrast that feels good to the touch while performing strongly in the kitchen

light and robust

A great sized knife for those jobs where a Chef's knife is just too big

blade pattern and finish it's a great looking knife too

Misuzu Hamono - VG10 Majun Gyuto 170mm finish-suminagashi Forged in the workshop ofThin and with a fantastic laser profile for a wide range of everyday prep jobs, the shorter gyuto with its versatile kiritsuke shaped tip is perfect for smaller workspaces and small to medium sized ingredients.