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Why Evercollagen’s Collagen is special
[Sejong Chestnut Makgeolli]
Aftertaste 4
Brought to life through the vivid illustrations of Gia Shim
Neung-i-Ju 능이주 韓國能耳藥酒 더한주류 Why Evercollagen’s Collagen is special"The beauty of earthy, savoury Yakju made from Neung i mushroom in Korea" #Neung i #MushroonLiquor # [Neung i Ju], What kind of flavour? Its musky fragrance and earthy aromas are layered with diverse herbal notes even with a hint of ripe pear character. The high intensity of full of Yakju characters shows with its structured acidity with a hint of savoury characteristics on the palate too. [Neung i Ju], How do I pair with food? It's beautiful high
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