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Core units BSBSMB301 Investigate micro business opportunities BSBCRT401 Articulate
Units of competency FBPRBK3010 Produce cake and pudding products FBPRBK3001 Produce laminated pastry products FBPRBK3009 Produce biscuit and cookie products FBPRBK3008 Produce sponge cake products FBPRBK3002 Produce non laminated pastry products FBPRBK3018 Produce basic artisan products * We can develop additional elective units that are not listed on request (Please contact us for further information)
You are free to rebrand and reproduce these within your registered training organisation (RTO)
apply and remove make-up * We can develop additional elective units that are not listed on request (Please contact us for further information)
ERF Checklist-CUADRA201 Develop drawing skills AUR Core units BSBSMB301 Investigate microPlease contact us for more information!
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