[KITCHEN (CHEF) KNIFE] THIS FORGED WIND CREST DEBA KNIFE 180MM | ECHIZEN FORGED BLADES| IWAI CUTLERY 残り4点 The shape of the handle

The shape of the handle

a fact Diez is looking to address with her new series

having meticulously researched the cultural balance that exists between the Asian and Western approaches to food

The sophisticated style that is extremely simple is an item that complements the table coordination

[KITCHEN (CHEF) KNIFE] THIS FORGED WIND CREST DEBA KNIFE 180MM | ECHIZEN FORGED BLADES| IWAI CUTLERY 残り4点 The shape of the handleTakeshi Iwai The Kazemon Deba Knife is carefully crafted by traditional craftsmen by forging and hand making, making the best use of the characteristics of Echizen deba knives. It is a general household size cooking knife, mainly for very durable fish dishes, which is suitable for grated fish, chopped fish and fillet. Recently, some people use it to cut meat loaf. The blank paper No. 1 steel is used for the peeling material, and the blade has