Tartuflanghe Truffle Caviar - 1.76 oz HOLIDAY COOKIES Trying using it as a

Trying using it as a glaze for roasted chicken or as a companion to your favorite cheese and bread

With a delicate flavor and rounded aroma

When the peppers are completely dry

but this mackerel is just incredible

Tartuflanghe Truffle Caviar - 1.76 oz HOLIDAY COOKIES Trying using it as aPerlage di Tartufo Truffle Caviar (perlage di tartufo) is made from the liquid essence of the black winter truffle, obtained directly from fresh truffles by cooking. The tasty juice is then reduced in small pearls. Truffle Caviar has a concentrated taste of truffle with a soft texture. Try sprinkling atop a cacio e pepe pasta, roasted filet of fish, or enjoy a taste by the spoonful.