Training and Assessment Strategy-FNS40120 Certificate IV in Credit Management Professional Development Core units CPCCCA2002B Use carpentry

Core units CPCCCA2002B Use carpentry tools and equipment

Core units BSBDIV501 Manage diversity in the workplace BSBSUS401 Implement and monitor environmentally sustainable work practices SITHCCC001 Use food preparation equipment SITHCCC005 Prepare dishes using basic methods of cookery SITHCCC006 Prepare appetisers and salads SITHCCC007 Prepare stocks

selection and induction of staff Group B BSBINN301 Promote innovation in a team environment Group B BSBLDR402 Lead effective workplace relationships Group B BSBMGT402 Implement operational plan Group B BSBRES411 Analyse and present research information Group B BSBSUS401 Implement and monitor environmentally sustainable work practices Group B If you require RPL Kits with comprehensive benchmarking

Core units BSBCMM401 Make a presentation BSBDES501 Implement design solutions BSBDES502 Establish

Training and Assessment Strategy-FNS40120 Certificate IV in Credit Management Professional Development Core units CPCCCA2002B Use carpentryYou can purchase a template to customise it to the needs and requirements of your learner cohort and training organisation. If you want us to customise it for you, please contact us.