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The honesuki is a Japanese boning knife with a triangular shaped tip and a significantly thicker blade than most other knives
It's nimble and easy to use and great when you're short of space and can't be wielding a long gyuto
Teruyasu San makes all his knives from scratch and completes the whole process himself
A beautiful single-edge deba with a kurouchi finish
Tsunehisa AS Migaki Petty 135mm finish-suminagashi The honesuki is a JapaneseA subtle but stylish mid sized petty finished to an excellent standard and feels great in hand when making light work of a wide range of ingredients!
US$ 107.39
US$ 17.67
US$ 13.37
