Ferment (Holly Davis) Flour Pasta Rice Container Peppered throughout the book are

Peppered throughout the book are ingenious ideas such as no-hassle starters and sauces that will lift any dish

and coordinate perfectly with the Le Parfait "Color Vis" jars so you can mix and match for the perfect food storage solution

provincial charm to your kitchen

Medium (M) - all jars with Rundrand Glas 80 on the lid (size 80)

Ferment (Holly Davis) Flour Pasta Rice Container Peppered throughout the book areFerment: A guide to the ancient art of culturing foods by Holly Davis is the only guide you'll need for making fermented foods and drinks. What does your favourite farmhouse cheese have in common with crusty sourdough bread, a glass of sparkling ginger beer or a bowl of marinated olives? The answer is each is a product of fermentation, a process that harnesses good bacteria in order to preserve ingredients and transform them into uniquely delicious