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Long Gully Road
this light-bodied red captures the excitement surrounding the variety in the Adelaide Hills
The nose is light salmon pink
3 weeks maceration with pump-overs
Delatite High Ground Chardonnay Nagambie Long Gully RoadHandpicked in late February, the fruit was whole bunch pressed and cold settled over two days, without the use of enzymes. The clarified juice underwent wild fermentation in a mix of new and seasoned barrels before being blended and bottled in November. A beautifully expressive Chardonnay with delicate oak influence and floral whispers of lemon blossom. Striking lemon zest takes centre stage, followed by subtle beeswax and a refined touch of oak. The
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