Hatsukokoro Kokugei Gyuto 210mm iron-clad the right handed single bevel

the right handed single bevel nakiri is obviously not for everyone but does offer precise cutting and impressive edge retention

durable and easy to care for steel with wonderful looks thanks to the polished hammer finish this well balanced short petty is a great utility knife for small jobs

This is best suited to preparation of delicate items like sushi and sashimi where the board does not need to withstand more robust impacts

Lovely to look at and thanks to it's lightweight construction the Shimo is one of our new favourites in the kitchen

Hatsukokoro Kokugei Gyuto 210mm iron-clad the right handed single bevelA robust mid sized gyuto with a nice sweeping belly in a rustic kurouchi finish ideal for a wide range of jobs.