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The blend of the varietals is to produce as complete a wine as possible
Shows fine
10% Malbec
with a frame of bright
El Caballito Cerrero Azul Blanco 46 750ml RNDC Wine The blend of the varietalsNOM: 1114, AGAVE TYPE: Angustifolia AGAVE REGION: Jalisco (Tequila Valley) REGION: Jalisco (Los Valles) COOKING: Stone Brick Ovens EXTRACTION: Roller Mill WATER SOURCE: Natural spring water FERMENTATION: Stainless steel tanks, 100% agave, Open air fermentation, Natural Yeast, Fermentation without fibers DISTILLATION: 2x distilled STILL: Copper Pot, Stainless Steel Pot ABV PROOF: 46% abv (92 proof)
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