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Despite looking a bit like a meat cleaver
A joy to use
Noyau's tip is sharp out of the box
If you're going to be prepping vegetables as a significant part of your cooking then this one is definitely a knife to consider adding to your collection
Yosimitu Kajiya Shirogami #2 Sujihiki 270mm Handle material:Poplar Despite looking a bit likeA well finished sujihiki ideal for slicing and carving boneless proteins and fish, the Yosimitu Shirogrami #2 is light in hand allowing for precise cutting.
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