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which isn’t done very often in Australia
A natural sediment may require decanting upon opening
while Grenache and Mataro are fermented separately before blending
Enjoy on the rocks with a squeeze of lime for a flavour explosion and a perfect balance of sweetness and acidity
Beechworth Estate Chardonnay ABV 20.0% which isn’t done very oftenMatured on lees in controlled temperatures for ten months which gives the wine a balance of fresh white peach, florals and toasty lees influence. The palate shows a richness, complexity and length of flavour for which Beechworth Chardonnay is renowned. Suitable for vegans and no animal products are used in our wines.
