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fish and vegetables with equal confidence
this is a superb knife that's waiting to be your daily go-to for a wide range of jobs and prep
Nishida san's santoku is a very impressive example of a traditionally made knife and with its white 1# steel core it takes and retains wickedly sharp edge that makes using it an abosolute joy
It's a superb all rounder and if you're not rushing to buy it by the time you've finished reading we'd be amazed
Hado Ginsan Gyuto 210mm size-120-134 fish and vegetables with equalLight, nimble and looks fantastic this mid sized gyuto is a perfect day to day knife designed to tackle a wide range of tasks with ease and look great while doing it!
