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granitic soils and a deep respect for tradition
supported by subtle charred oak
Overall a wine that is wild yeast-fermented
undergoes barrel stirring & malolactic fermentation for 6 months then stabilization
2020 Small Gully The Pilgrim Shiraz Sherry granitic soils and a deepLifted dark berries, spice, leather and chocolate aromas flow through to a full palate with great length. An ingeniously constructed wine that tames the rich, black fruit flavours with plush, fine grained tannins. Produced from 20 30 year old vines and selected from the best parcels of Shiraz. Aged in oak for 24 to 30 months.
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