Bread Knife, Knife Block & Knife Roll b1g1free utilized specifically to grind away

utilized specifically to grind away at the rougher edge produced over multiple uses of a knife

Do not use the Kuro series knives for carving or boning cuts of meat

Unlike the Ibaraki Steel knives

67-layer Japanese steel

Bread Knife, Knife Block & Knife Roll b1g1free utilized specifically to grind awayNokogiriha 'Saw Edge' Bread Knife The Kamikoto Nokogiriha 'Saw Edge' Bread Knife is the only knife in the Kamikoto collection with a serrated saw edge, making it ideal for slicing through loaves of bread. Handcrafted from Japanese Ibaraki steel, the blade of the Nokogiriha measures 10 inches long and is sharpened into a razor sharp double bevel edge by one of Kamikotos expert knifemakers through a process refined over generations. Each Nokogiriha