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Matured for at least 12 years in a combination of American oak bourbon and sherry casks
Each bottle tells a story of their meticulous dedication
Hand picked and gently handled from the start
followed by cedar and underlying earthiness
Yeringberg Pinot Noir ABV 48.0% Matured for at least 12Produced from extremely low yielding vines planted between 1969 and 1974, this Pinot Noir is drawn from MV6 and an old Great Western clone. Fully destemmed and crushed, the wine spent nine days on skins before maturing for 19 months in barrel, with 38% new oak. The result is a Pinot of finesse, depth and complexity. Pure, bright aromas of raspberry, red cherry and rose are seamlessly layered with Moroccan spice, kirsch and porcini mushroom. The
US$ 28.00
US$ 15.99
US$ 29.94
US$ 116.25
