Premium Chinese Gyokuro Green Tea Harvest Year:2025 and the meticulous care of

and the meticulous care of skilled producers over time

Not this tea

Each piece features playful cat illustrations lounging among flowers and fruit

Indulge in the comforting and soothing experience of GABA Oolong

Premium Chinese Gyokuro Green Tea Harvest Year:2025 and the meticulous care ofWhat people sometimes call Chinese Gyokuro is actually Enshi Yulu () the only remaining steamed style green tea still made in China. It comes from Enshi, Hubei, and preserves an old Chinese steaming method () that dates back to the Tang dynasty. We use the nickname Chinese Gyokuro for two simple reasons: Process overlaps with Japanese GyokuroBoth are steam fixed rather than pan fired. The leaves are then rolled and straightened into thin, needle like