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It certainly stands out on the rack thanks to that unique frost pattern
A stunning right handed only single bevel yanagiba designed to make the long slices required for preparing your raw fish for presentation
Length is 145mm / Weight 38g
the santoku is a versatile chef knife with a lot of cutting power
Sakai Takayuki Moonlit Waves Sujihiki 240mm bunka-knives It certainly stands out onA fine carving knife, thin blade means minimum drag through your meat and the style of this one means you will have to learn how to carve at the table! Featuring a quality handle; solid and weighty with a full tang which is why this one is so popular, it brings together the quality and beauty of Japanese steel with a more familiar Western handle. The blade is sharp as you'd expect and simply wonderful to look at.
