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Units of competency RIIWHS301D Conduct safety and health investigations RIIRIS402D Carry out the risk management process RIIWHS404D Implement and monitor health and hygiene management systems BSBWHS401 Implement and monitor WHS policies
Units of competency SITTGDE005 Prepare and present tour commentaries or activities CUAEVP411 Present information on activities
Units of competency AURTTL007 Inspect and service LPG fuel systems AURTTL008 Diagnose and repair LPG fuel systems If you require RPL Kits with comprehensive benchmarking
egg and farinaceous dishes SITHCCC012 Prepare poultry dishes SITHCCC013 Prepare seafood dishes
Vocational Placement Kit-AHCLSK316 Prepare livestock for competition ACM Units of competency RIIWHS301D ConductA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.
