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Umepon is a liqueur made from blending plum and Dekopon orange juice extract
" a variety developed specifically for sake brewing by Miyagi Prefecture
crisp finish that resets the mouth
The spring water within the brewery is used as the brewing water
"Morishima Shuzo" Hitachinishiki Karakuchi Junmai Ginjo Binkan Hiire (15%) 720ml Drinkware Umepon is a liqueur madeEstablished in 1869, the brewery is uniquely located extremely close to the Pacific Ocean. It is a small boutique sake brewery led by Shoichiro Morishima(6th generation). Adopting the latest equipment, traditional methods and honed sensitivity. Dry Sweet Light Rich Clean Aromatic
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