“Suminoe” Aki Junmai Rei Karakuchi (16.5%) 720ml Hyaku Moku or Chinese cuisine

or Chinese cuisine

a third offering from a brewery representing the finest in sake for some 350 years

This sake complements a wide array of Japanese and Western cuisine

Sake brewed from yeast flower from Nadeshiko

“Suminoe” Aki Junmai Rei Karakuchi (16.5%) 720ml Hyaku Moku or Chinese cuisine"Suminoe" autumn limited edition sake! A refreshing aroma and a crisp, dry autumn sake. The dry special junmai sake was transferred to the tank in early spring, pasteurized once, and then aged in a refrigerator at 5C for the whole summer. It has a refreshing aroma and a mild, dry taste. This beautiful, dry autumn junmai sake is perfect as a drink with meals. Dry Sweet Light Rich Clean Aromatic