Vocational Placement Kit-VU23520 Give and respond to simple spoken information and directions ACM Units of competency FBPCHE5008 Ripen

Units of competency FBPCHE5008 Ripen artisan cheese FBPFST4014 Apply sensory analysis in food and/or beverage production FBPCHE5006 Produce rennet coagulated artisan cheese FBPTEC4003 Control food contamination and spoilage FBPCHE5005 Produce lactic acid coagulated artisan cheese * We can develop additional elective units that are not listed on request (Please contact us for further information)

Units of competency CUAAHL504 Deliver and monitor arts and health programs CUAAHL505 Adapt arts and health practices to meet participant needs CUADTM413 Apply safe dance teaching methods SISXDIS001 Facilitate inclusion for people with a disability * We can develop additional elective units that are not listed on request (Please contact us for further information)

We hire subject matter experts to write our learning guides to ensure they are industry and workplace relevant and current

Units of competency RIIWHS305 Implement traffic management plans on motorways and freeways RIIBEF301D Run on-site operations If you require RPL Kits with comprehensive benchmarking

Vocational Placement Kit-VU23520 Give and respond to simple spoken information and directions ACM Units of competency FBPCHE5008 RipenA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.