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Carefully monitored every step of the production and storage procedures by our experienced team to bring out the delicate and unique differences and characters of each of the Six Famous Mountains
Just the perfect combination of both
ensuring you savour every sip
before there were industrial furnaces
2001 Raw Yi Wu Pu-erh Tea Cake. Wild Spring Tea Weight:370g Carefully monitored every step ofOne of our best product available using hand picked bud set fresh spring leaves from a single Mun La, Yi Wu estate, hundred years old arbor tree. The teacake was made in a traditional method with stone weight by experienced tea master. Aged in our professional warehouse in Hong Kong for the past 18 years. Moderately priced for an outstanding quality teacake. Aromatic, brisk, pine, aged tea flavour.
