Mandarin Extra Virgin Olive Oil (Sicily) - 8.5 oz REGION - LIGURIA and antipasto tray

and antipasto tray

The bar is covered with dusting of cocoa and has a very unique consistency that melts delicately in your mouth

Wrapped in eye-catching packaging that reflects the flavor inside

and a rich almond taste

Mandarin Extra Virgin Olive Oil (Sicily) - 8.5 oz REGION - LIGURIA and antipasto trayRavida's Mandarin Oil is produced by pressing organically grown Sicilian mandarins and Biancolilla olives at the same time. The delicate, zesty, aromas capture the fragrance of the Mediterranean. Natalia Ravida says "Try its enthralling aroma on white fish fillets, on a green leaf salad with the addition of orange zest, on homemade mayonnaise with shrimp. Add it to soy sauce for sushi and sashimi."