Vocational Placement Kit-BSBCRT401 Articulate, present and debate ideas Certificate II and Digital (LLND) skills are

and Digital (LLND) skills are crucial for both compliance and learner success

Our unit knowledge guide supports your learners in understanding the knowledge evidence concepts of the training package

Core units FBPFSY2002 Apply food safety procedures FBPFSY3003 Monitor the implementation of food safety and quality programs FBPOPR2070 Apply quality systems and procedures FBPPPL3004 Lead work teams and groups FBPSUG3008 Analyse and convey workplace information FBPWHS3001 Contribute to work health and safety processes FSKNUM031 Apply specialised mathematical calculations for work MSL973013 Perform basic tests Elective units FBPOPR3004 Set up a production or packaging line for operation FBPOPR3019 Operate and monitor interrelated processes in a production or packaging system FBPGRA3006 Implement a paddy receival and grain cleaning process FBPGRA3007 Implement a rice blending and cleaning process FBPGRA3008 Implement a rice colour sorting process FBPGRA3009 Implement a rice flour break process FBPBPG3002 Operate the labelling process If you require RPL Kits with comprehensive benchmarking

CHCPRT025 Identify and report children and young people at risk If you require RPL Kits with comprehensive benchmarking

Vocational Placement Kit-BSBCRT401 Articulate, present and debate ideas Certificate II and Digital (LLND) skills areA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.