Pay in 4 interest-free payments of $32.50 Learn more
Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
The traditional agave canoe
Water Source: Underground Spring
Tipo de Horno: Maposteado en Tierra empedrada
Yeast: Wild and Proprietary
Lamata - Sotol - Durango,Mex. (Federico) Madre Exclusives The traditional agave canoeAgave: Sotol (Dasylirion) Maestro: Federico de la Cruz Region: El Mezquital, Durango Oven: Underground Mash: Axe Fermentation: wood lined batteries Water Source: Well Distillation: Twice in copper and wood Proof Adjustment: Heads and tail Lot Size: 50 liters ABV: 50% 750 ml
US$ 807.50
US$ 105.00
US$ 200.00
US$ 109.00
US$ 54.00
