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pasta dough
The collars and handles were lightly cleaned and re-sealed so they are original
It will work of course on glass
This #9 star Skillet is in great shape
Early 1900's Wagner "B" Bundt style pan. American history bakeware! Gate-Mark Iron pasta doughThis 17 Cup, 1915's era Wagner "B" bund style pan is an amazing one to own. The cast iron Bundt's hold heat so uniformly well and create an even baking experience. Done properly (always follow Grandma's recipe!) your Bundt cakes will pop right out of the mold. It's a traditional style Bundt, following many of the styles made in Germany that are so closely collected. Gorgeous! DISCLAIMER: We have prepared this piece to be ready to use or displayed in a
US$ 198.79
US$ 119.05
