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Taste: Caramel and dry baking spices
Hints of brown sugar
presence and with subtle complexing interest
Concludes crisp and fresh with delicate bready notes followed by a late sulphury tang that is subtle enough to be a complexing factor
Bailly Lapierre Crement de Bourgogne Blanc de Blanc NV A Tale Of Winter Taste: Caramel and dry bakingThe village of Bailly in Burgundy is the birthplace of the AOC Cremant de Bourgogne. In an underground quarry that provides unique natural conditions, Bailly Lapierre has crafted the finest sparkling wines of Burgundy. The classic noble grapes of Chardonnay and Pinot Noir are hand harvested then vinified in a traditional manor, resulting in wines that are finely chiselled, crisp and super stylish.
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