Gorgeous 1930's Era Lodge #5 Skillet with 3 Notch Heat Ring, and L and two slash markings at 6 O'Clock SC24 cast_iron_pan most dutch oven cooking/baking takes

most dutch oven cooking/baking takes place IN the oven where flatness of the bottom is irrelevant

all classic American standards

There was significant seasoning build up so some residual carbon will be present

This lovely and very special #2 stylized logo Wagner Ware Sidney vintage skillet is a rare find

Gorgeous 1930's Era Lodge #5 Skillet with 3 Notch Heat Ring, and L and two slash markings at 6 O'Clock SC24 cast_iron_pan most dutch oven cooking/baking takesSee our website to contact us directly at www. castandclarabell. com pages cacb Lodge Cast Iron is an American tradition based in TN, and you know the heavier cast iron and rougher finish of new Lodges. But the vintage, 1930s era ones are PERFECT skillets for the kitchen enthusiast. This number 5 skillet sits flat and does not spin. Its cooking surface is in great shape and its ready for you to use it for the next 100 years. It has been fully stripped