Dizzy Pig Pineapple Head Savory Sweet Seasoning footstool The Blaze Outdoor Vent Hood

The Blaze Outdoor Vent Hood pairs a deeper hood canopy with a powerful twin motor system to effectively clean the air from the grilling area

Johnny Trigg

This beef rub offers the savory flavor of salt with a kick of black pepper heat

very versatile and the best to cook and serve up to 20 guests with 18 000 BTUs & a 30" cooking surface

Dizzy Pig Pineapple Head Savory Sweet Seasoning footstool The Blaze Outdoor Vent HoodInspired by a grilled pineapple recipe that leaned heavily on cloves and cinnamon, we whipped up this perfectly savory sweet seasoning to complement the more tropical side of life. With a little more heat and savory flavor than the original recipe, our sweet tropical rub becomes the ideal complement to anything sunshine y and seabreeze y. Think bacon, butternut squash, sweet potatoes and ham. Not to mention fruit salad, pineapple and grilled peaches.