JELLY BEANS SOUR 4X1.25K Double Candy rum (percentage missing 5%)

rum (percentage missing 5%)

Liquorice: White chocolate (7%): (Sugar

Milk content / Milk components / Milk components total: 33% - Cocoa content / Cocoa components total: 13%

acid (malic acid)

JELLY BEANS SOUR 4X1.25K Double Candy rum (percentage missing 5%)sugar sugar, glucose syrup, corn starch corn starch, acids (MILK MILK lactic acid, citric acid, malic apple malic acid), acidity regulators (calcium lactate calcium lactate, trisodium citrate), concentrates from (carrot carrot carrot, pumpkin, radish, spirulina, apple, blackcurrant, blackcurrant), natural flavourings, glazing agents (shellac, carnauba wax, beeswax), colouring agents (caramel), coconut oil.