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non-stick surface ensures easy release and flawless results every time
and freezer
ensuring in any case an excellent final result
Her desire is to pass on her knowledge and competences to her students
Kit Bar Sisma moulds non-stick surface ensures easy releaseUnleash your creativity with Kit Bar Sisma, the kit made up of a Tritan mold and a silicone mold, ideal for making snack bars by combining the taste of chocolate with different flavors and textures Designed in collaboration with pastry chef Marike van Beurden. Silikomart Professional lands in the haute chocolatier sector bringing with it all the advantages that characterized the new Tritan material and the platinic liquid silicone. From high
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