アンジェロールム・レチョート・クラッシコ - MASI (マァジ) 375ml x １本 CASCINA VALLE ASINARI carefully selected for Trevigne and

carefully selected for Trevigne and Riserva

roasted coffee beans

concentrated fruit

matte dark red with bright

アンジェロールム・レチョート・クラッシコ - MASI (マァジ) 375ml x １本 CASCINA VALLE ASINARI carefully selected for Trevigne andDessert wine made using the traditional Appassimento method Grape varieties: Corvina 70%, Rondinella 20%, Molinara 10% Tasting notes: A dessert wine characterized by aromas of ripe fruit with nuances of cinnamon and cloves, a smooth and warm taste, and a crisp acidity. Winemaking method: Made using the traditional appassimento method (drying grapes). Hand picked grapes are air dried on well ventilated bamboo racks until mid January. By January, the