Koyama Waipara Waipara Pinot Noir 2020 Australian just serve it neat

just serve it neat

but with more emphasis on Semillon – the favoured grape of Sauternes

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Koyama Waipara Waipara Pinot Noir 2020 Australian just serve it neatA great new brand for the North Canterbury wine scene from winemaker Takahiro Koyama, who uses grapes from two different vineyards in the Waipara Valley, North Canterbury, to make this Pinot Noir. All grapes were hand harvested into small picking bins and sorted again in the winery before fermentation with natural yeasts for about 20 days. The wine was basket pressed in French oak for 18 months maturation then bottled unfined and unfiltered. It's a