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vanilla oak and rich chocolate are drawn together by a gentle warming spiciness
elegant and honest
mouth-filling texture and loaded with ripe plum
orange rind and wood spice notes as well as very fine tannins on the driven close
Bussaco Palace, Bucaco Rosado 2016 Coastal Region vanilla oak and rich chocolateA very tiny production and exclusive wine, produced for the first time in 30 years! It is a dry, textured and creamy Rosado with amazing structure thanks to six months of lees ageing. A gastronomic Provence rose style, fuller bodied with a lovely salinity. Powerful, fresh and lingering, it is a real gem.
US$ 62.99
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