Lindemans Blossom Gueuze 750mL Sculpin the other half with cultured

the other half with cultured yeasts

this racy wine has pleasant aromas of red fruits backed by a firm but elegant tannic structure becoming more supple when matured

Ladderfoot takes its name from the eponymous farm situated at the bottom of the Ladder Hills

A very dry

Lindemans Blossom Gueuze 750mL Sculpin the other half with culturedBlossom Gueuze is a 2 to 3 year old lambic aged in wood, blended with 12 month old lambic and elderflower. After refermentation in the bottle, this gueuze has a golden colour and combines the sour taste of lambic with the natural and fresh aromas of elderflower. Blossom Gueuze is an ideal aperitif and also combines well with various ingredients such as oysters, fish, pheasant or spring chicken. 6% ABV 750mL