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prized for its tenderness and mild flavor
savory flavor to your meals
Crème fraîche is commonly used in cooking and baking to add richness and depth of flavor
📍 Freshness you can taste
Flat Iron Beef Steak (2lbs) prized for its tenderness andFlat iron beef steakalso known as a top blade steak, top blade filet, and shoulder top blade steakis cut from the shoulder of the cow (called the chuck) and is nicely marbled with lots of beefy flavors. When cooked properly, a flat iron steak turns out tender and juicy.
US$ 124.50
US$ 11.99
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US$ 89.99
US$ 38.95
