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and are known to be slightly heavier than the other vintage pans
The previous life of this skillet had someone leave it on a cast stove
The X pattern on the bottom assists in heating and is acceptable for all cook surfaces including induction tops
The surface is remarkably smooth and will darken with each repeat seasoning
1930's Griswold #8 Tite-Top Dutch Oven 1278 C fully marked, raised Matching Lid (2551 C)! Perfect for soups & stews. Near Mint. Wagwald and are known to beSee our website to contact us directly at www. castandclarabell. com Griswold fans will want this dutch oven in their collection, and for the home chef, this is a must have piece for soups, stews, and slow roasting. This Griswold #8 Large Block, Tite top Dutch Oven, has a fantastic surface and looks fantastic for its age. Please use pictures for description and message us with any questions! It does not sit flat like most of the dutch ovens, but hey,
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