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Brewing a West Coast IPA using East Coast yeast strains to get the best of both worlds
500mL | 19
Douglas Laing's 'Provenance' label represents the entry level in their portfolio
a smidge of toasted oak
Kilchoman 'Sauterne Cask Matured' 2024 Release 700mL Domaine Gerard Tremblay Brewing a West Coast IPAIn the latest of their ex wine cask matured expressions, this new release from Kilchoman was fully matured in Sauternes wine barriques. This sweet and sticky wine made in Bordeaux brings out a fragrant and tropical nose of char grilled pineapple, with a warming, spicy note of candied ginger. The peated barley of Kilchoman brings a rush of peat smoke that compliments the lush, silky sweet flavours from the wood. 700mL 50%ABV
