White Labs WLP835 - German X Lager Yeast (Vault Strain) mead then lift it all the

then lift it all the way out to completely drain the malt pipe and begin sparging

and the seated o-ring can be difficult to clean in place

Medium flocculation results in clear

North Carolina Rye

White Labs WLP835 - German X Lager Yeast (Vault Strain) mead then lift it all theWhite Labs WLP835 originates from a renowned Bavarian monastery and is a traditional German lager yeast. It imparts a smooth, malty character with minimal sulfur and ester expression, perfectly suited for brewing styles like Helles, Oktoberfest, bock, and Dunkel. ATTENUATION: 70 76% FLOCCULATION: Medium ALCOHOL TOLERANCE: Medium to High (8 12%) TEMPERATURE RANGE: 50 54 F 10 12 C PITCHING RATE: 2 Pouches (140 mL) up to 5 gallons @ 1. 060 OG STA1: