Evade Single Malt Whiskey, Maple Cask Finish New French Estate Wines dried apricots and a light

dried apricots and a light oak scent

Made in the picturesque Montagne de Reims region from barley harvested in Champagne and aged in 3 different Burgundy dry white wine barrels

This port has a good tawny colour with a rich a complex aroma of dried flowers and notes of orange

This wine shows a pale golden colour with greenish highlights

Evade Single Malt Whiskey, Maple Cask Finish New French Estate Wines dried apricots and a lightMade exclusively from French barley, this spirit undergoes a meticulous process. It is double distilled in traditional pot stills and then matured for a maximum of four years in bourbon casks, including both first and second fills, as well as new American oak barrels. To impart a unique flavour profile, it is further refined in barrels previously housing maple syrup. This product retains its natural integrity as it is not subjected to chill filtration.